page-head

Holiday Spirits for you to enjoy!

Holiday Spirit Drinks

Cuppa Good Cheer Recipe

Cuppa-Good-Cheer

Ingredients

1.5 oz.

SKYY® Infusions Cherry

0.5 oz.

white creme de cacao

4 oz.

Hot Cocoa

1 oz.

Half ‘n Half

Whipped Cream

Maraschino Cherry

Directions

Combine all ingredients into a holiday mug and top with whipped cream, red sprinkles and a Maraschino Cherry.

Whether you anticipate a “White Christmas” or a California “Endless Summer,” we all snuggle up with loved ones and a cup of warm hot cocoa at least once during the holiday season. Thick, frothy and decadent, a Cuppa Good Cheer featuring SKYY Infusions Cherry is a mature version of a holiday favorite and certain to keep spirits bright.

Drink Type Cocktail  Glass Type Cocktail Glass

Nicaraguan Negroni Punch Recipe

Nicaraguan Negron Punch

Ingredients

15 oz.

Campari

10 oz.

Flor de Cana 7 year

7.5 oz.

Cinzano Rosso

10 oz.

Grapefruit Juice

2.5 oz.

Honey

Directions

Combine juice of ten lemons and 30 cloves in a tupperware container or cake mold and freeze. Combine all ingredients in a large punch bowl with flavored iced block.

Drink Type Cocktail Glass Type Punch Bowl

Mexicabo Hot Chocolate Recipe

MexiCabo-Hot-Chocolate

Ingredients

1½ oz.

Cabo Wabo Blanco Tequila

4 oz.

Hot Cocoa Mix

½ oz.

Coffee Liqueur

Whipped Cream

Directions

Pour all ingredients into a coffee cup. Stir well. Finish with dollop of whipped cream. Servings: 1

Drink Type Cocktail  Glass Type Irish Coffee Cup

The Chocolate Milk Whip Recipe

The-Chocolate-Milk-Wip

Ingredients

4 oz.

chocolate milk

2 oz.

Cold Coffee

Whipped Cream

shaved Chocolate

Directions

Fill a tall glass with ice. Add 4 oz. chocolate milk and 2 oz. cold coffee. Top with whipped cream and garnish with shaved chocolate.

For an individual cocktail, add 1 oz. of Bailey’s if you wish.

Drink Type Mocktaik  Glass Type Highball Glass

Non-alcoholic Spiced Punch Recipe

Ingredients

4 cups (1 L)

Cranberry juice

Honey

Nutmeg

cinnamon stick

Directions

In a pan, heat cranberry juice, cloves and honey, stirring until honey has dissolved and juice is warm. Season with nutmeg and serve in a cup with a cinnamon stick.

Serves 8 Drink Type Cocktail  Glass Type Punch Bowl

Tags:

Leave a Reply