Posts Tagged ‘Corporate Catering’

Washington D.C Corporate Catering

Monday, October 17th, 2011

Intermedia Research 15th Anniversary  Caterer Cocktail Reception by Superb Cuisines in Washington D.C

Information flows are growing in volume and complexity. Content, ideas and messages travel more paths in more directions every day, raising questions about how to assess reach, engagement, influence and impact. InterMedia provides answers.Since 1996, InterMedia has worked in more than 100 countries and implemented more than 2,000 research, evaluation and consulting projects. Their 40-plus methodologists and research specialists collaborate with a range of partners who share their mission of making information broadly available and relevant to communities everywhere.

They help a diverse range of clients in government, media and international development to navigate complex communication landscapes. Clients include the World Bank, USAID, the Bill & Melinda Gates Foundation, UNDP, Cisco Learning Institute, the BBC World Service, the U.S. Department of State, Deutsche Welle, Sesame Workshop, Radio France International, and major U.S. international broadcasters.

See  thank you note from our client and the pics below:

Keula, you and your team are exceptional.  Our goal was to provide a “wow” experience to everyone who attended the 15th anniversary cocktail reception and Olise and I believe that has been accomplished!  From the planning stages at the consultation to the timely and seamless execution of the event, you have delivered high-quality service with a wonderful attitude.  You and your team are punctual, precise and just a true pleasure to work with.  I will be adding a testimony to your website by mid next week. Makeda Berhane/InterMedia Survey Institute

Intermedia Research 15th Anniversary Cocktail Reception

Intermedia Research 15th anniversary cocktail reception


Intermedia Research 15th anniversary

Intermedia Research 15th anniversary cocktail reception

Left to right-Olisses, me and Makeda

Intermedia Research 15th anniversary

Intermedia Research 15th Anniversary

Penne Pasta

Maryland Mini Crab Cakes

Intelligent Office Open House- Washington DC

Thursday, September 30th, 2010

See thank you note from our client below:

Dear Ms. Binelly,

“I want to express my appreciation for your generosity in support of Intelligent Office Open House Event on September 30, 2010. Your personal commitment was incredibly grateful and much appreciated. Your assistance means so much to me but even more to the client and staff members of Intelligent Office. Thank you from all of us.”


Intelligent Office

LaShawna J. Green

Intelligent Office

NEA Breakfast

Tuesday, September 21st, 2010
Buffet Table Setting

Muffins, Croissants, Bagels & Breakfast Breads

Fresh Fruit Salad in a Watermelon Bowl

Buffet Setting

ITT Luncheon

Thursday, September 9th, 2010

“Thank you to Keula Binelly Fletcher & her team at Superb Cuisine Catering for preparing such a delicious meal for the luncheon today. Although I think I gained a few pounds from eating the miniature cheesecakes, you make my job so easy.” – Nijiama C. Smalls, Le Fabuleux Events

Le Fabuleux Events Booth at the Bridal Showcase

Le Fabuleux Events Booth at the Bridal Showcase

Left to right- Keula Binelly and Nijiama C. Small-Le Fabuleux Events

Social & Scientific Systems Breakfast, Silver Spring MD

Thursday, June 24th, 2010

I’m so impressed with this company’s mission.  They are supporting HIV/AIDS clinical trials in the U.S. and providing similar services in Africa, Europe, and the Caribbean.

Superb Cuisines supports this team’s weekly employee meetings with continental breakfasts with our chef’s home made muffins and pastries and of course a selection of fresh fruits … a good call for our 100 degree weather this summer!

NEA Member Benefits Employees Kick Off

Monday, June 14th, 2010

Superb Cuisines catered a breakfast for 85 guests at NEA Member Benefits – and the best part is we will be there catering lunch for their employees for the whole week.  Very nice!

We already received complements from Syra Maldonado who said that everyone raved about the food.  She asked for the recipe for our chef raisons carrot salad – Mmm :-)